If you’re looking for an authentic Indian dining experience in Yangon, Delhi Deli Cafe is a must-try. A mouthwatering adventure through the many tastes of the Indian subcontinent awaits you at this delightful cafe.

A Celebration of Delhi Deli Flavors

What you get at Delhi Deli Cafe is more than just coffee. The pleasant scent of freshly crushed spices, an aroma characteristic of Indian cuisine, greets you as you go inside. This menu is a gastronomic ode to regional specialties, showcasing everything from the spicy curries of the south to the lively foods of northern India.

Must-Try Dishes at Delhi Deli Cafe

• Butter Chicken: Many regulars at Delhi Deli Cafe rave about this legendary meal. Flavorful spices, such as fenugreek and kasuri Methi, simmer in a rich tomato sauce with juicy chicken chunks. This dish is ideal for those who are new to the complex flavors of Indian cuisine. 

Here’s a glimpse into making a simplified version of Butter Chicken at home:

Ingredients:

• 500 gms boneless, skinless chicken thighs, cut into bite-sized pieces
• 1 tbsp vegetable oil
• 1 large onion, finely chopped
• 2 cloves garlic, minced
• 1-inch ginger, grated
• 1 tsp ground coriander
• 1/2 tsp ground cumin
• 1/4 tsp turmeric powder
• 1/2 tsp red chili powder (adjust to your spice preference)
• 1 can (400ml) chopped tomatoes
• 1/2 cup heavy cream
• 1 tbsp unsalted butter
• Salt to taste
• Fresh cilantro, chopped (for garnish)

Recipe:

1. Oil should be heated in a saucepan over medium heat. Saute the chopped onions for approximately 5 minutes, or until they are tender. 
2. Add ginger, garlic, coriander, cumin, turmeric, and red chili powder. Sauté for 1 minute, allowing the spices to release their aroma.
3. Stir in the chopped tomatoes and simmer for 10 minutes, or until the sauce thickens slightly.
4. Add the chicken pieces and cook for 5-7 minutes, stirring occasionally, until browned on all sides.
5. Pour in the heavy cream and season with salt. Lower the heat and simmer for 15-20 minutes, or until the chicken is cooked through and the sauce thickens.
6. Remove from heat and stir in butter. Garnish with fresh cilantro and serve with basmati rice or naan bread.

• Samosas: These crispy fried or baked pastries are a quintessential Indian street food. Delhi Deli Cafe offers a variety of fillings, from savory potatoes and peas to spiced minced lamb.

Beyond the Dishes

The enchantment of Delhi Deli Cafe goes far beyond the cuisine. A variety of dietary restrictions can be accommodated, and the helpful staff is happy to share their culinary heritage with patrons. Guests can also enjoy a variety of delicious Indian drinks, like lassis and masala chai, at this cafe. 

A Culinary Adventure Awaits

So, whether you’re a seasoned Indian food enthusiast or a curious newcomer, Delhi Deli Cafe is your gateway to exploring the rich flavors of India. With its warm ambiance, delicious food, and friendly service, this cafe promises a delightful culinary adventure in the heart of Yangon.